Are you someone that has a positive attitude, takes pride in their work, and has a passion for cooking? If yes, then come join our team of culinary professionals here at Skaalen!
A Cook in a skilled nursing facility takes pride in providing a high level of meal satisfaction to keep our residents well nourished! Some basic job duties of the Cook will be preparing food daily, understanding dietary needs, ensuring safe food storage, record keeping, and ensuring compliance in all areas!
An ideal Cook candidate will be:
- Well-rounded in providing a range of offerings from home-cooked meals, convenience foods, short-order meal options, and event meals
- Caring about the needs of senior nutrition
- Comfortable working independently
- Able to oversee staff in the absence of the manager
- Understanding in sanitation and cleanliness and
- Able to participate in upscaling recipes—for 100 residents per meal!
A highly qualified candidate will have:
- A Serv-Safe Certification (required within 3 months)
- 3+ years culinary experience preferred
Hours: Our team is built for a healthy family/life blending. The hours for this position are generally between 8am-7 pm with holiday and weekend rotations.
Additional Perks!
- Health, dental, vision, life insurance
- Retirement plan
- Paid vacation and sick days
- Up to a $1700 referral bonus
- Weekend differential
- Holiday parties
- Weekly treats
- Holiday bonus pay
- Free fitness center
- Staff appreciation program
- Scholarship opportunities
Skaalen Retirement Services is an equal opportunity employer and drug-free workplace. All employees are required to have the COVID-19 vaccine unless proof of a medical or religious exemption.